Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
This set includes: 8" Chef's knife, 8" Slicing and Carving knife, 8" Bread knife, 7" Santoku knife, 6" Cleaver, 6" Boning knife, 5" Utility knife, (8) 4.5" Stamped Steak knives, 3.5" Paring knife, Kitchen shears, Honing rod, and Bamboo storage block.
The Ginsu Chikara Promises:
- These Ginsu Chikara forged knives are one piece of premium Japanese Stainless Steel from tip to tang so you can approach every recipe with the confidence that your knives will do whatever you ask.
- These Ginsu Chikara forged knives arrive razor sharp and stay sharp longer than the competition giving you a low-maintenance, high quality set of forged knives you can depend on meal after meal.
- These Ginsu Chikara forged knives are expertly balanced to give you the perfect blend of power and control you need to cook through even the trickiest recipe safely and comfortably.
- Ginsu Chikara forged knives are backed by a Lifetime Limited Warranty.
- Block and blade logos may vary slightly by line.
